Block Cancer with These 8 Nutrients
Here discussed are the 8 important nutrients which can inhibit the spread of cancer. Introduce these foods in your daily diet and which reduces the risk of developing cancer cells.
- Ursolic Acid
Ursolic acid is phytonutrient, mainly found in many herbs like oregano, holy basil; it is also found in bilberries, in apple skin and much more. By incorporating the ursolic acid foods in your diet will help in the treatment of cancer which includes colon, skin, lung, cervix and breast. Ursolic acid kills the cancer cell; it can turn on apoptosis and slow down the replication of DNA damage and cancer metastasis.
- Vitamin D
Vitamin D produces GcMAF which is a cancer-fighting protein. This protein can inhibit cancer metastasis and it can reverse the devastating effects of cancer on the body. Taking a healthy dose of vitamin D can support GcMAF syntheses. It can also shut down the cancer receptors and enzymes that support metastasis. Vitamin D can inhibit the cancer growth at metastasis stage associated with colorectal cancer, prostate, melanoma and breast cancer. Expose yourself to the sun and include Vitamin D rich foods like eggs, mushrooms, dairy products, mushrooms, etc.
Curcumin is present in turmeric which gives yellow color; it is a powerful antioxidant which can prevent or treat the health condition associated with cancer and chronic inflammation. Turmeric used as Indian and Chinese herbal remedy to treat many health ailments. By regular use of curcumin, you can inhibit cancer cell growth; it also acts as free radical scavenger which blocks TNF production. Turmeric can treat lung, pancreatic, colorectal, liver, brain, bladder, renal, kidney, ovarian cancer, etc.
EGCG is a polyphenolic compound; it is one of the best and important nutrients associated with improving health and healing medicine. Consumption of EGCG will suppress tumor growth, which includes intestines, pancreas, liver, prostate, bladder, lungs and oral cavity cancer.
Sulforaphane is one of the chemoprotective nutrients that can prevent the growth of tumours and formation of free radicals. Sulforaphane protects against cancer and reduces inflammation. It can inhibit metastasis of cancer associated with colon, prostate, spleen, breast and stomach.
Taking good amounts of quercetin can suppress cancer cell proliferation, inhibit the activity of tumor growth, reduces oxidative damage, suppresses cancer cell proliferation, etc. It acts as an antioxidant and it can stimulate the body’s natural; detoxification pathway. It can block the growth of cancers including leukemia, breast, lung, colon and neuroblastoma cancer.
Apigenin reduces free radical activity, eliminates the free radicals from the body, it has been used since ages to maintain healthy liver, kidneys, stomach and blood. You can include apigenin rich foods in your diet like grapefruit, oranges, onions, chamomile tea, parsley, etc.
Luteolin is mainly found in celery, chamomile tea, green peppers, etc. It has antioxidant properties which can protect you from liver, heart, lung cancer, inflammation, exhibit protection against cancerous cells.
In every health condition, diet plays a very important role in preventing the disease. In the same way, diet also helps in preventing of cancer, many researchers believe that more than 30% of death is associated with cancer and this can be prevented by a healthy diet. There are many foods which are linked to chemoprotective properties and have phytochemicals which can trigger inflammation and stimulates the development of cancer. Introduce these above foods in your diet and block cancer.