Liver cancer is a kind of a cancer which affects certain parts of the liver including the blood vessels, the bile, the ducts, the liver cells and the fat storing cells. Most cancer of the liver in about 90-95% cases occurs in the hepatocyres tissue.
When one is diagnosed with liver cancer, it is natural to follow the course of action which the doctors suggest and this may involve chemotherapy, radiation, surgery etc. But in order to see best results, one can also club this treatment with certain natural cures or home remedies. For your information, the following explains the best alternative treatment and natural cures for Liver Cancer:
It is important to follow a good diet in order to prevent Liver cancer and fasten the process of healing. One must have a diet rich in fruits, vegetables, and should stay away from alcohol which is one of the main reasons why a person’s liver may get damaged or affected. The following are some of the foods which must be included in the diet for proper functioning and healing of the liver:
Garlic consists of many sulfur-containing compounds that are capable of activating the liver enzymes that are responsible for flushing out toxins from the body. The two major ingredients-allicin and selenium present in Garlic protect the liver from toxic damage as well.
It is important to incorporate green tea in the diet while the medical treatment for liver cancer goes on. Green tea is packed with catechins which are a type of an antioxidant that eliminates the liver fat accumulation and promote proper liver function. This tea also protects the liver from toxic damage as well.
Leafy green vegetables contain many cleansing compounds which neutralize the effect of heavy metals from the liver. These also help our bodies to get rid of the pesticides and herbicides by creating a flow of the cleansing bile.
Loaded with Vitamin C, antioxidants and other nutrients, Grapefruit is a perfect food item to be included in the diet of those who are suffering from liver cancer. This fruit also consists of certain compounds which help to boost the production of liver detoxification enzymes. This fruit also consists of a flavonoid compound called naringenin which aids the burning of fat by the liver rather than storing it and is thus beneficial for this organ.